Week 5 Activity 4- Learning About Other Cultures’ Food

I really enjoyed learning about new cultures and their favorite foods in this activity!

This comment was on Mary-Ellen’s blog: http://maryellenw06.edublogs.org

Hey Mary-Ellen, I’m Ella all the way for California! Wow, I absolutely loved your creative video and I’ve never tried any Australian foods, but after watching this video, I’m definitely going to make sure I taste all of them soon. Are all these foods special deserts or do you and people from your community eat them on a daily basis? I would love to get to know more about you and I can’t wait to check out your blog another time!

This comment was on Ayla’s blog: http://aylaz13.edublogs.org

Hi Ayla,
I’m Ella from California! I really enjoyed learning some cool facts about the Canadian dish, Poutine. It’s very funny-looking, but I’m sure it’s still very tasty! I am looking forward to trying it sometime and I was wondering what ingredients it contains? I enjoyed reading your post and I’m excited to come back to read more soon!

This comment was on Victoria’s blog: http://victoriaw06.edublogs.org

Hello Victoria,
I’m Ella from California! I thought your video about Australian favorite foods was so entertaining and fun to watch! Basically, I’ve been seeing Vegemite in so many videos and posts and I was so curious to know what it is and what do you eat it with. I’m looking forward to enjoying more of your posts soon!

This comment was on Chantal’s blog: http://chantalz13.edublogs.org

Hey Chantal, I’m Ella and I come from California! I find your loving passion for maple syrup amazing and I loved reading your detailed post about your favorite Canadian treat! I also eat maple syrup on my waffles, pancakes, and French toast, but I’ve never heard of maple syrup candies or popsicle sticks! Are they easy to make, because I’d sure love to try? I will definitely love to read more of your posts in the future!

This comment was on Claire’s blog: https://bloggingwithclaire.edublogs.org

Hi Claire!
I am Ella from California! I really enjoyed your post about the iconic Australian dish, Damper. It was so interesting to learn about a completely different method of cooking camping treats compared to how we cook s’mores where I live! Here in America, when we go camping we cook delicious s’mores over the campfire, and it was so neat to see how you bake this dish in coals of a campfire. I wanted to know if there are any other foods, besides Damper, that people in your country cook with this cool technique when they are out camping? I will make sure to visit your blog soon and read more of your great posts!

 

 

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